{"id":2814700,"date":"2011-03-29T17:58:58","date_gmt":"2011-03-29T21:58:58","guid":{"rendered":"http:\/\/kitoula.com\/?p=2814700"},"modified":"2021-11-20T13:36:05","modified_gmt":"2021-11-20T18:36:05","slug":"beet-salad","status":"publish","type":"post","link":"https:\/\/kitoula.com\/2011\/03\/beet-salad\/","title":{"rendered":"Recipe of the week: Beet salad"},"content":{"rendered":"

Today I made a big salad for dinner based totally on an intuitive craving. It tasted great. Here’s what you’ll need to make it:
\n1 can of garbanzo beans – rinsed & drained
\n1 can of sliced beets – rinsed & drained
\n1 red onion – sliced
\n1\/4 lb of feta cheese – crumbled
\nI used Mt Vikos<\/a> sheep and goats milk blend.
\n1 head of boston leaf lettuce – rinsed & spun, then torn by hand
\nI used Mirabel<\/a> hydroponic lettuce.
\nMy Greek salad dressing<\/a>
\nMix, toss…
\nDelicious!
\nEnjoy!<\/p>\n

\"Beet
Beet Salad<\/figcaption><\/figure>\n","protected":false},"excerpt":{"rendered":"

Today I made a big salad for dinner based totally on an intuitive craving. It tasted great. Here’s what you’ll need to make it: 1 can of garbanzo beans – rinsed & drained 1 can of sliced beets – rinsed & drained 1 red onion – sliced 1\/4 lb of feta cheese – crumbled I … Continue reading Recipe of the week: Beet salad<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12,124,531,18],"tags":[526,528,70],"yoast_head":"\nRecipe of the week: Beet salad - Kitoula's Greek Food Journal<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/kitoula.com\/2011\/03\/beet-salad\/\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Kitoula\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/kitoula.com\/2011\/03\/beet-salad\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/kitoula.com\/2011\/03\/beet-salad\/\"},\"author\":{\"name\":\"Kitoula\",\"@id\":\"https:\/\/kitoula.com\/#\/schema\/person\/610affd2867fead5d767dc93895afcdf\"},\"headline\":\"Recipe of the week: Beet salad\",\"datePublished\":\"2011-03-29T21:58:58+00:00\",\"dateModified\":\"2021-11-20T18:36:05+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/kitoula.com\/2011\/03\/beet-salad\/\"},\"wordCount\":101,\"commentCount\":5,\"publisher\":{\"@id\":\"https:\/\/kitoula.com\/#\/schema\/person\/610affd2867fead5d767dc93895afcdf\"},\"image\":{\"@id\":\"https:\/\/kitoula.com\/2011\/03\/beet-salad\/#primaryimage\"},\"thumbnailUrl\":\"http:\/\/kitoula.com\/wp-content\/uploads\/2011\/03\/Beet-Salad-1024x768.jpg\",\"keywords\":[\"food\",\"Greek\",\"salad\"],\"articleSection\":[\"Greek\",\"Greek Food\",\"Greek Recipes\",\"Recipes\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/kitoula.com\/2011\/03\/beet-salad\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/kitoula.com\/2011\/03\/beet-salad\/\",\"url\":\"https:\/\/kitoula.com\/2011\/03\/beet-salad\/\",\"name\":\"Recipe of the week: Beet salad - Kitoula's Greek Food Journal\",\"isPartOf\":{\"@id\":\"https:\/\/kitoula.com\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/kitoula.com\/2011\/03\/beet-salad\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/kitoula.com\/2011\/03\/beet-salad\/#primaryimage\"},\"thumbnailUrl\":\"http:\/\/kitoula.com\/wp-content\/uploads\/2011\/03\/Beet-Salad-1024x768.jpg\",\"datePublished\":\"2011-03-29T21:58:58+00:00\",\"dateModified\":\"2021-11-20T18:36:05+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/kitoula.com\/2011\/03\/beet-salad\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/kitoula.com\/2011\/03\/beet-salad\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/kitoula.com\/2011\/03\/beet-salad\/#primaryimage\",\"url\":\"https:\/\/kitoula.com\/wp-content\/uploads\/2011\/03\/Beet-Salad.jpg\",\"contentUrl\":\"https:\/\/kitoula.com\/wp-content\/uploads\/2011\/03\/Beet-Salad.jpg\",\"width\":\"4000\",\"height\":\"3000\",\"caption\":\"Beet Salad\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/kitoula.com\/2011\/03\/beet-salad\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/kitoula.com\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Recipe of the week: Beet salad\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/kitoula.com\/#website\",\"url\":\"https:\/\/kitoula.com\/\",\"name\":\"Kitoula's Greek Food Journal\",\"description\":\"I'm Greek. 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